Chef's Charcuterie

Create a balanced and beautiful charcuterie board with a chef's touch. Classes include samples, detailed instructions, and insights, with lots of laughs guaranteed! You are welcome to bring along your favorite wine to enjoy responsibility. You'll leave with a small complete charcuterie board (on a disposable palm or seasonal tray) to enjoy. These classes make for a fantastic night out with friends or a corporate event.

What To Expect:

Classes are led by Chef Alison who will perform a live step-by-step cooking demonstration full of helpful tips, tricks, culinary techniques and terminology. The demonstration is fully interactive with audience questions, participation and input highly encouraged. This is a fully hands-on class and participants will be seated for the duration of the class. Participants are encouraged to dress comfortably, to wear comfortable, closed-toe shoes and to tie back long hair. Expect an evening peppered with humor, good vibes and making new friends!

Please note that our culinary studio is in the Entertainment District. Feel free to BYOB - responsibly and lawfully of course! For more details ans specifics on Tuscaloosa's Entertainment District rules please follow this link: https://www.tuscaloosa.com/posts/2018/02/22/city-of-tuscaloosa-approves-downtown-entertainment-district

If you'd like to host a charcuterie class at your own venue, home, or office we can also make that happen. Please send us a "Custom Culinary Class" request or contact us at chef@cleaverandclove to inquire about availability and pricing.