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Culinary Classes
Cleaver & Clove is excited to offer fun and interactive community culinary lessons to suit participants of all levels.
Classes are held in our downtown Tuscaloosa culinary studio. They are the perfect choice for date nights, girls' nights, sorority sisterhood events, family fun, or office gatherings. Lessons are peppered with laughter and playful banter as we take an interactive culinary adventure together.
Our current class offerings are listed below. Seats are limited and advance registration is required.
Everyone is welcome at Cleaver & Clove.
Those ages 14 and under must be registered participants and accompanied by a paid adult.
- Thu, Dec 14Cleaver & Clove Culinary StudioDec 14, 2023, 6:00 PM – 9:00 PM CSTCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401, USALearn to create the perfect brunch spread!
- Multiple DatesFri, Jan 12Cleaver & Clove Culinary StudioJan 12, 2024, 6:00 PM – 9:00 PM CSTCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401Chef Alison will curate a special class based on a menu of seasonal selections. You will leave with new skills and confidence in the kitchen ready to impress your own guests or family!
- We will work with you on date & time!TBDWe will work with you on date & time!TBDWe are happy to curate a custom class for you and your group based on your interests or preferences. You will leave with new skills and confidence in the kitchen ready to impress your own guests or family!
- Time is TBDCleaver & Clove Culinary StudioTime is TBDCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401The “Italian” favorites so many Americans have come to love are not *exactly* Italian but that’s ok! Chef Alison will still be happy to walk you through favorites such as Fettuccini Alfredo or Chicken Parmesan while also learning a more traditional dish!
- Time is TBDCleaver & Clove Culinary StudioTime is TBDCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401There is no greater superpower than being able to make the perfect steak. Join Chef (and Steak Judge) Alison to learn the tricks and techniques for excellent execution of seared steak and a few accoutrements!
- Time is TBDCleaver & Clove Culinary StudioTime is TBDCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401This class will cover classic French dishes in a traditional preparation. Dishes will vary based on the season and the availability of ingredients but will nonetheless be decadent and flavorful.
- Time is TBDCleaver & Clove Culinary StudioTime is TBDCleaver & Clove Culinary Studio, 305 21st Ave, Tuscaloosa, AL 35401Create a balanced and beautiful charcuterie board with a chef's touch. Classes include samples, detailed instructions and insights, with lots of laughs! You ar guaranteed! You are welcome to bring along your favorite wine. You'll leave with a complete charcuterie board to enjoy.
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