PRIVATE CHEF PRICING

Enjoying an amazing meal from a talented chef is an awesome treat in and of itself. Now imagine skipping the hassle of picking a place, begging for a reservation, and waiting hours for a table. Instead simply walk into your own dining room or your venue of choice. You control your special experience and the dress code. Whether you are super busy or just want a bit of pampering, we want to help you have an incredible culinary experience.

 

Prefer a change in scenery? Ask about our gorgeous waterfront venue at Founder's Pointe on Lake Tuscaloosa. We offer lakeside seating with stunning sunset views.

The pricing below does not include travel fees or gratuities. Travel fees are $1.50 per mile from the Cleaver & Clove kitchen.

 

Guest count minimums and maximums may apply based on the level of service selected. Custom menus may require price adjustments based on food cost or additional prep.

Ready to Serve

Silver Service

three courses

$195 Per Person 

includes:

Simple Plates

Disposable Napkins

Simple Flatware

Glassware

plus...

  • Select either an Amuse Bouche OR a Dessert

  • Salad Course

  • Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable. Pasta dishes are paired with one vegetable.​

Gold Service

four courses

$255 Per Person

includes:

Fresh Florals

Upgraded Plates

Cloth Napkins

Upgraded Flatware

Glassware​

Printed Menu

plus...

  • Amuse Bouche

  • Select either Salad OR Soup Course

  • Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable.
    (Pasta dishes are paired with one vegetable.​)

  • Dessert

Platinum Service

five courses

$295 Per Person

includes:

Fresh Florals

Upgraded Plates

Cloth Napkins

Upgraded Flatware

Elegant Glassware​

Printed Menu

Welcome Sign

plus...

  • Full Charcuterie Graze

  • Select either Salad OR Soup Course

  • Seafood Course (substitutions can be made as needed)

  • Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable. Pasta dishes are paired with one vegetable.​

  • Dessert

  • One large decanter of a special Signature Drink

The Jemison Experience

$295 Per Person

includes:

Fresh Florals

Upgraded Plates

Cloth Napkins

Upgraded Flatware

Elegant Glassware​

Printed Menu

Welcome Sign

plus...

  • One large decanter of a special Signature Drink

  • Tapas Style Menu (5 selections)

  • Dessert Buffet

The Capitol Experience

$375 Per Person (4 person minimum)

includes:

Fresh Florals

Upgraded Plates

Cloth Napkins

Upgraded Flatware

Elegant Glassware​

Printed Menu

Welcome Sign

plus...

  • Custom Curated 8 course menu

  • Chef presentation of each course to introduce flavor profiles

  • One large decanter of a special Signature Drink

The Craig Tribute

$450 Per Person (4 person minimum)

includes:

Full Tablescape

Fresh Florals

Upgraded Plates

Cloth Napkins

Upgraded Flatware

Elegant Glassware​

Printed Menu

Welcome Sign

plus...

  • Custom Curated 9 course tasting menu

  • Chef presentation of each course to introduce flavor profiles

  • One Cleaver & Clover gift for each guest
     

When booking this experience a portion of the proceeds will be donated to West Alabama Food Bank in tribute to aspiring Chef Craig Rykaczewski.