PRIVATE CHEF PRICING
Enjoying an amazing meal from a talented chef is an awesome treat in and of itself. Now imagine skipping the hassle of picking a place, begging for a reservation (which 99% of restaurants in Tuscaloosa don't accept anyhow) and waiting hours for a table. Instead simply walking into your own dining room or venue of choice. You could even wear your pajamas if you like because, you are at home or in your own special space where you control your special experience (and the dress code). If you'd prefer to use our gorgeous waterfront venue at Founder's Pointe this can be arranged as well.
Whether you are super busy or just want a bit of pampering, we want to help you have an incredible culinary intervention. All things considered, hiring a private chef could even help you control spending to match your budget while bringing your exact vision to life. Let us help you craft your occasion!
Pricing below does not include travel fees.
Travel fees are $1.50 per mile from the Cleaver & Clove kitchen
Silver Service
three courses
$115 Per Person
includes:
Simple Plates
Silk Florals
Disposable Napkins
Simple Flatware
Glassware Provided
plus...
-
Select either an Amuse Bouche OR a Dessert
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Salad Course
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Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable. Pasta dishes are paired with one vegetable.
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One large decanter of a special Signature Drink
Gold Service
four courses
$175 Per Person
includes:
Full Tablescape
Fresh Florals
Upgraded Plates
Cloth Napkins
Upgraded Flatware
Elegant Glassware
Printed Menu
plus...
-
Amuse Bouche
-
Select either Salad OR Soup Course
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Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable. Pasta dishes are paired with one vegetable.
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Dessert
-
One large decanter of a special Signature Drink
Platinum Service
five courses
$225 Per Person
includes:
Full Tablescape
Fresh Florals
Upgraded Plates
Cloth Napkins
Upgraded Flatware
Elegant Glassware
Printed Menu
Welcome Sign
plus...
-
Full Charcuterie Graze
-
Select either Salad OR Soup Course
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Seafood Course (substitutions can be made as needed)
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Main Course of one protein or specialty pasta paired with two accompaniments - one starch and one vegetable. Pasta dishes are paired with one vegetable.
-
Dessert
-
One large decanter of a special Signature Drink
The Jemison Experience
$225 Per Person
includes:
Full Tablescape
Fresh Florals
Upgraded Plates
Cloth Napkins
Upgraded Flatware
Elegant Glassware
Printed Menu
Welcome Sign
plus...
-
Beverage Station
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Tapas Style Menu (5 selections)
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Dessert Buffet
The Capitol Experience
$275 Per Person
includes:
Full Tablescape
Fresh Florals
Upgraded Plates
Cloth Napkins
Upgraded Flatware
Elegant Glassware
Printed Menu
Welcome Sign
plus...
-
Custom Curated 8 course menu
-
Chef presentation of each course to introduce flavor profiles
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Signature Drink
The Craig Tribute
$300 Per Person
includes:
Full Tablescape
Fresh Florals
Upgraded Plates
Cloth Napkins
Upgraded Flatware
Elegant Glassware
Printed Menu
Welcome Sign
plus...
-
Custom Curated 9 course menu
-
Chef presentation of each course to introduce flavor profiles
-
4 Wine pairings to compliment courses
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One Cleaver & Clover gift for each guest
When booking this experience a portion of the proceeds will be donated to West Alabama Food Bank in tribute to aspiring Chef Craig Rykaczewski.